-
Cosme: The Time We Basically Ate the Entire Menu
Eater called it “One of NYC’s Most Relevant New Restaurants“. The New York Times gave it three stars the very day I went. Chef Enrique Olvera has what’s considered Mexico’s best restaurant and just guest-judged an episode of “Top Chef: Boston” filmed there. This chef is hot, and you know he knows it the moment you walk in the doors of Cosme to find a bar crowded with people not there to eat but just to be. The decor is mostly black, punctuated by little pots of succulents and a direct beam of light on every table strong enough to make professional photographers and hardcore Instagrammers alike swoon. The tables…
- cheap eats, houston, jeans-appropriate, mexican, restaurant reviews, travel eats, vegetarian-friendly
Chavez Mexican Cafe – Houston, TX
I’m in Houston, Texas, with my boyfriend at the moment and am astounded by how much Mexican food these people have access to. I know we’re lucky in NYC to have a little bit of everything, but I’m suddenly feeling very deprived with only one taco joint on my block back in Brooklyn. Here, there are family-owned Mexican places next to huge Mexican chain restaurants next to slightly different versions of the huge Mexican chain restaurants. Driving across the Katy Freeway, my mouth waters right and left at all of the neon signs. So I was here for less than 24 hours when I started searching Yelp for the best…
-
April Bloomfield’s Salvation Taco
Having eaten a whole suckling pig at Chef April Bloomfield’s The Breslin a couple of years ago, I was excited to see what she could do with one of my comfort foods: tacos. What made Salvation Taco even more appealing to me is that it’s on 39th Street, just south of my boyfriend’s apartment, in this part of the Murray Hill neighborhood that’s mostly filled with highrises and Irish pubs meant to attract the after-work crowd. (It was ridiculously dark in the restaurant, so please excuse my heavily-lightened pictures.) 5 Island Rum, coconut horchata, cold-brewed coffee, Fernet Vallet, cinnamon and vanilla I’ve secretly loved the totally-Americanized horchatas I’ve had with…
-
Dirty Quesadilla
I have basically a nonstop craving for the Quesadilla Enorme from Baby Bo’s Cantina in Murray Hill. There’s always a crazy wait to get into the place, so discovering that they deliver to my boyfriend’s apartment is the best/worst thing to happen to my midsection in a long time. The Quesadilla Enorme is a giant tortilla splayed out and covered in cheese, potatoes, a dark rich BBQ sauce, and your choice of protein, covered with another tortilla, grilled until the edges get perfectly crisp, topped with dollops of guacamole, creamy chipotle sauce, jalapenos, and sour cream, and served with chips and salsa OMG. I always order the pork version, but…